WHAT IS SHIRAZ/SYRAH?
Syrah, also known as Shiraz, is a dark-skinned red grape variety grown throughout the world. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche.
IS THERE A DIFFERENCE BETWEEN SHIRAZ AND SYRAH?
Shiraz and Syrah are synonyms for the same grape. Shiraz is what it’s called in Australia, and Syrah is the name used everywhere else in the world.
IS SYRAH THE SAME AS PETITE SIRAH?
No. Syrah should not be confused with Petite Sirah, which is a cross of Syrah with Peloursin, a rare French variety from the Rhone-Alpes region.
WHAT DOES IT TASTE LIKE?
Syrah is a full-bodied red wine that offers a wide range a flavor depending on where its grown, but many produce aromas and flavors of blackberry, cassis, coffee, pepper, olive and chocolate. As time evolves, the flavors mature to earthy notes of leather, smoked meats, and truffle.
WHERE DOES IT GROW?
Syrah is grown in almost every country around the world! If you’re curious to learn more about California Syrah, check out our full Syrah report on tasting profiles, viticulture, growing locations, and favorite producers!
SHIRAZ/SYRAH GRAPE PROFILE
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