Marc and I accidentally found this place walking through Adelaide’s Central Market Arcade. What initially drew us to this place is their Bring Your Own Bottle program. Ding Hao restaurant only charged $2 USD to bring your own bottle of wine, and we had a pretty special bottle we received from a winemaker earlier in the day, and decided a pairing with duck would be perfect. Well, the duck ended up being fabulous as well. Check it out the next time your in Adelaide. Its a cute town with lots of food and wine options!

 

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Looking for more about Adelaide? Check out 21 Things You Don’t Know about Australian Food & Wine!